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Publication
Good practices for the resilience of rural livelihoods for food security and nutrition
Published by: FAO, WFP
About
The publication of Good practices for the resilience of rural livelihoods for food security and nutrition was jointly developed by the Sub-Regional Office for Mesoamerica of the Food and Agriculture Organization of the United Nations (FAO), and the World Food Programme (WFP) Regional Office for Latin America and the Caribbean.
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General Information
| SDGs |       |
|---|---|
| Published | 2019 |
| Thematic Area | Inclusive economic growth for poverty eradication Food security and nutrition Water and sanitation Sustainability Gender equality |
